September 2021 News and NotesSeptember 27, 2021 | CAESThe research of Beatrice Dingha, Ph.D., was featured in an article in July’s digital newsletter of the Southern ...Read More
Fashion Merchandising and Design program welcomes its first executive in residenceSeptember 27, 2021 | CAES, Family & Consumer SciencesEvery Tuesday this fall, Geetika Jaiswal, Ph.D., an assistant professor in the Department of Family and Consumer ...Read More
Students present posters at Annual Showcase of ExcellenceSeptember 27, 2021 | CAESExperiential learning is always emphasized in the College of Agriculture and Environmental Sciences, and that was ...Read More
University Farm produces a bumper crop of vegetables, donationsSeptember 27, 2021 | CAES, Cooperative ExtensionMore projects, more staff and more high tunnels led to a bumper crop — and record donations — at the University ...Read More
Syngenta gift goes toward future CAES scholarship endowmentSeptember 27, 2021 | CAESSyngenta’s recent gift of $40,000 to the College of Agriculture and Environmental Sciences represents a ...Read More
N.C. agriculture panel highlights importance of research stations in semester’s first student forumSeptember 27, 2021 | CAES, ResearchIf the key to feeding a hungry planet is agricultural production, the key to production is agricultural ...Read More
Lay of the land: Walter Hood ’81 digs deep into spaces’ history to revitalize their presentSeptember 27, 2021 | CAES, N.R.E.D.Mention “landscape architecture” in conversation, and the thoughts of many will turn to bright green lawns edged ...Read More
CAES cuts the ribbon on $6 million Extension and Research Farm PavilionSeptember 22, 2021 | CAES, Cooperative Extension“A dream 20 years in the making” was realized at N.C. A&T State University’s 492-acre farm as local, state and ...Read More
Extension at A&T Specialist Named Regional Award WinnerSeptember 7, 2021 | CAES, Cooperative ExtensionMichelle Eley, Ph.D., has spent nearly 18 years with Cooperative Extension at N.C. A&T building programs and ...Read More
New 1890 Center of Excellence growing the next generation of diverse food, agriculture and natural resources professionalsSeptember 4, 2021 | CAESThe U.S. Department of Agriculture’s National Institute of Food and Agriculture has awarded a $1.2 million grant ...Read More